498 “Tre Bicchieri” and 12 special awards: the “Guida Vini d'Italia 2024” by Gambero Rosso - WineNews
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The sustainability of wine beyond the vineyard: the Ecolog project, to cut CO2 - WineNews
Valoritalia, Federdoc, Intesa Sanpaolo: agreement on revolving pledge for top wine designations - WineNews
Wine tourism stronger than the pandemic: +10% of tourists who traveled thanks to food and wine - WineNews
12 historic bottles from the producers of Primum Familiae Wines at a charity auction for Sotheby's - WineNews
Wine producers in the post Covid-19 era are targeting the consumer, and no intermediaries - WineNews
54 million hectolitres of wine in the cellars of Italy in mid-April, one litre out of four in Veneto - WineNews
After Matera for Culture, the celebrations of the “Sannio Falanghina” European City of Wine start - WineNews
Russia, the ban on Georgian wine could open the doors to growth of Italian exports - WineNews
At the halfway point of 2020, the fine wine market resists. Liv-ex: well the Italy 100 - WineNews
498 “Tre Bicchieri” and 12 special awards: the “Guida Vini d'Italia 2024” by Gambero Rosso - WineNews
Italian catering at the time of the Covid-19, between a not very rosy present and future scenarios - WineNews
Women of Wine Ganbei Project: wine against Covid-19 on the Italy-China axis - WineNews
Wine producers in the post Covid-19 era are targeting the consumer, and no intermediaries - WineNews
From the Metropolitan to the Guggenheim, Apulian wine conquers New York's museums and theatres - WineNews
Ruffino in Prosecco DOC: “Poderi Ducali Ruffino” has been founded, through the purchase of 144 hecta - WineNews
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