Hodo Launches First Ready-to-Eat Scrambled Egg Made From Plants Nationwide - VEGWORLD Magazine
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Seeing a market gap and consumer demand for an egg-alternative that is delicious, high-protein, minimally processed, and conveniently ready-made, Hodo introduces the breakthrough Vegan All-Day Egg Scramble. In honor of Earth Day, Hodo’s latest innovation is made from plants, with whole ingredients and artisan methods for true egg-y flavor, texture, and best-in-class nutrient density. Hodo’s plant-based […]
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