One-Pan Pork Tenderloin with Heirloom Tomato & Shallot Confit
Por um escritor misterioso
Descrição
Pair juicy, tender pork with a rich, flavorful tomato confit that tastes like melted tomatoes and sweet shallot preserves. We think this sweet and savory pork recipe is just as suitable for company as it is for Wednesday night dinner at home.
Tomato & Burrata Orzo
cook on 300° F convection (or 325 regular) for 1.5 hours #confit #toma, tomato confit
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