Guilt of the Meat‐Eating Consumer: When Animal Anthropomorphism Leads to Healthy Meat Dish Choices - Kim - 2021 - Journal of Consumer Psychology - Wiley Online Library
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What's the beef?: Debating meat, matters of concern and the emergence of online issue publics - ScienceDirect
From Oldie to Goldie: Humanizing Old Produce Enhances Its Appeal
Unlock the transformative power of nature's original diet with 'The Carnivore Solution: Discovering Optimal Health through Animal-Based Eating.' In
The Carnivore Solution: Discovering Optimal Health through Animal-Based Eating
Frontiers Environmentally Sustainable Food Consumption: A Review and Research Agenda From a Goal-Directed Perspective
Ethics of eating meat - Wikipedia
Animals are friends, not food”: Anthropomorphism leads to less favorable attitudes toward meat consumption by inducing feelings of anticipatory guilt - ScienceDirect
Consumer behavior towards cultured meat: A review since 2014 - ScienceDirect
Animals are friends, not food”: Anthropomorphism leads to less favorable attitudes toward meat consumption by inducing feelings of anticipatory guilt - ScienceDirect
When meat-eaters feel guilty, they choose healthier meat dishes - not veggies
Personal or planetary health? Direct, spillover and carryover effects of non-monetary benefits of vegetarian behaviour - ScienceDirect
How to calculate, use, and report variance explained effect size indices and not die trying - Iacobucci - 2023 - Journal of Consumer Psychology - Wiley Online Library
The effect of disease anthropomorphism on compliance with health recommendations
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